Smith's Electric Fillet Knife

Smith’s Electric Fillet Knife helps anglers clean everything from walleye and trout to salmon and catfish with speed and precision. The kit includes two removable 8-inch stainless steel blades—one sharply curved for working around rib bones and making initial cuts, and one flexible straight blade for precise filleting along pin bones. Both blades come with protective sheaths and store easily in the included marine-grade mesh bag. An ergonomic handle with cooling vents ensures comfort during long cleaning sessions, while the heavy-duty 6-foot power cord offers mobility at the cleaning table or dock. To round out the package, Smith’s includes an extra-large cut-resistant fillet glove for safe handling.

• Two 8" removable stainless steel blades with protective sheaths
• Curved blade for rib bones and initial cuts; flexible blade for pin bone work
• Ergonomic vented handle and heavy-duty 6-foot power cord
• Marine-grade mesh storage bag and cut-resistant fillet glove included