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 > Rapala Fish'n Fillet Knives
Description

Rapala Fish'n Fillet Knives have progressively tapered, ultra-sharp blades constructed of Scandinavian stainless steel that runs the entire length of the handle. The classic birch handles are durable and offer a sure grip. The handle design includes an exclusive "lock notch" that secures the tang to brass ferrule for firm and rigid cutting power.

Included is an easy-to-use single-stage sharpener that keeps the blade razor-sharp and a genuine leather sheath that has a plastic inner sleeve for added safety.

You must be at least 18 years of age to purchase this product. For shipment to U.S. addresses only.

Reviews
Review Summary
4.7
( 3 Reviews )
of customers would recommend this product.100%
Reviewer Profile:  
Pros
Cons
Best Uses
Fresh Water (2)

Rapala Fish'n Fillet Knives
Verified
Buyer
Indiana
About Me:
Not Specified
I have had the 4" knife for some time, and it has always held a good edge. I bought the 9" knife for cleaning large fish. It is very sharp, with the most flexible blade I have found in a knife this size. Great for large fillets, or cutting large steaks.
Pros: Very sharp, Flexible
Cons: None
Best Uses: None Specified
Best Knife on the Market
Verified
Buyer
Illinois
About Me:
none

Grew up watching Dad clean fish with this knife, and it wasn't long before I knew why.  Rapala made one heck of a knife.  Very flexible and just the perfect shape for bass, walley, and smaller panfish.  I also use this knife for de-boning venison.  Great all around product.  2 thumbs up

Pros: sharp
Cons: Can't think of one
Best Uses: Fresh Water, Venison
Rapala Fish and Filet
Verified
Buyer
Western PA
About Me:
Avid Fisher
Great knife works well on all applications.
Pros: Durable, Easy To Use, Easy To Maintain, Functional
Cons: none
Best Uses: Traveling, Fresh Water, Ice Fishing
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